Thursday, December 14, 2023

Pigeon pea (Cajanus cajan)

Busy bee enjoying the flowers of Pigeon pea (Cajanus cajan) or locally known as "Kadyos". 



I have been growing this species for more than 3 years now. 



Pigeon peas are the main ingredient of a very popular dish called "KBL" - an acronym for "Kadyos" (pigeon pea), "Baboy" (pork), and "Langka" (jackfruit). Pigeon peas make a well-balanced meal and hence are favored by nutritionists as an essential ingredient for balanced diets. 😍🌱🌳




More edible collection at BORIS PRIVATE SANCTUM .




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