Traveller's palm (Ravenala madagascariensis) often planted at entrances as a sign of an open door and heart. This is the iconic symbol of the island of Madagascar, its fruit and seed is edible. The heart is cooked and eaten as a vegetable. Sugar can be extracted from the sap of the trunk. Birds and insects flock to the Traveller's Palm, enriching local biodiversity. It's a living invitation to wildlife. 😍🌱💕
In the realm of garden aesthetics, the Traveller's Palm stands as a bridge between ancient lore and contemporary landscapes.
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