Harvest and planting of Singkamas also known as Jicama (Pachyrhizus erosus).
The goal is always to be sustainable. The rhizosphere in a food forest must be planted with edibles such as this but must be shallow because digging deeply will disturb other plants. 💕🌱❤️
I've been growing this plant species for more than 3 years now.
No comments:
Post a Comment